The Division for Student Affairs welcomed Chicago-based chef Zubair Mohajir to campus for a special Ramadan celebration as part of GW Dining’s ongoing Celebrity Chef Series.
Mohajir—known for his appearance on Top Chef and recognition from the Michelin Guide and Chicago’s Jean Banchet Awards—partnered with GW Dining and the Center for Interfaith and Spiritual Life to host two Iftar dinners at Shenkman Dining Hall and Pelham Dining Hall on March 3 and 4, respectively.